Air Fryer Garlic Bread Recipe

Air Fryer Garlic Bread Recipe

Don’t heat up the oven when you’re craving garlic bread. Instead, use your air fryer to make perfectly toasted bread that’s done in a flash. I use fresh garlic, but ½ teaspoon garlic powder also will work.



  • ¼ cup butter, softened
  • 3 Tbsp. grated Parmesan cheese
  • 2 garlic cloves, minced
  • 2 tsp. minced fresh parsley or ½ tsp. dried parsley flakes
  • 8 slices ciabatta or French bread

1. Preheat air fryer to 350°. In a small bowl, combine the first 4 ingredients; spread over bread.

2. In batches, arrange bread in a single layer on tray in air-fryer basket. Cook until golden brown, 2-3 minutes. Serve warm.

1 piece: 122 cal., 7g fat (4g sat. fat), 17mg chol., 181mg sod., 14g carb. (1g sugars, 1g fiber), 3g pro.

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